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Report of the FAO Workshop on Bycatch Management and Low-impact Fishing : Kuwait City, the State of Kuwait, 9-12 December 2012.
Author
FAO Workshop on Bycatch Management and Low-impact Fishing
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH327.6 F686 2012
Location
Central Library
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Report of the Technical Consultation on Flag State Performance : Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013.
Author
Technical Consultation on Flag State Performance
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH344.8.B6 T255
Location
Central Library
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Resilient livelihoods : disaster risk reduction for food and nutrition security /
Published
FAO,
Call Number
HD9000.5 R433 2013
Location
Central Library
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Review of jellyfish blooms in the Mediterranean and Black Sea /
Author
Boero, Ferdinando.
Published
Food and Agriculture Organization of the United Nations,
Call Number
QL376.4 B672
Location
Central Library
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Save and grow : cassava : guide to sustainable production intensification /
Author
Howeler, R. H.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SB211.C3 H859
Location
Central Library
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Site selection and carrying capacities for inland and coastal aquaculture : FAO/Institute of Aquaculture, University of Stirling, Expert Workshop, 6-8 December 2010, Stirling, the United Kingdom of Gr...
Published
Food and Agriculture Organization of the United Nations, FAO,
Call Number
SH136.S88 S623
Location
Central Library
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Six-legged livestock : edible insect farming, collection and marketing in Thailand /
Author
Yupa Hanboonsong. kku-ag.
Published
Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific,
Call Number
SF518 Y94
Location
Central Library
Agriculture Library
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State of the art report on global and regional soil information : where are we? where to go? /
Author
Omuto, Christian.
Published
Food and Agriculture Organization of the United Nations,
Call Number
S592.14 O57
Location
Central Library
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Tackling climate change through livestock : a global assessment of emissions and mitigation opportunities /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TD885.5.C3 T118
Location
Central Library
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The feed analysis laboratory : establishment and quality control : setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005 /
Author
Jonge, L. H. de.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF97 J79
Location
Central Library
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The Right to Food and the responsible Governance of Tenure : a dialogue towards implementation /
Author
Gomez, Daniel.
Published
Food and Agriculture Organization of the United Nations,
Call Number
K3260 G633
Location
Central Library
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The role of the farm management specialist in extension /
Author
Kahan, David.
Published
Food and Agriculture Organization of the United Nations,
Call Number
S561 K12 2013 v.6
Location
Central Library
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The youth guide to biodiversity /
Published
Food and Agriculture Organization of the United Nations,
Call Number
QH75 Y83
Location
Central Library
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Toolkit : reducing the food wastage footprint /
Published
FAO,
Call Number
HD9000.4 T671
Location
Central Library
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Tsetse and trypanosomosis information numbers 16507 - 16764 /
Published
Food and Agriculture Organization of the United Nations,
Call Number
RA641.T7 T882 2013 v.36 pt.1
Location
Central Library
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